Taste guarantee recipe _ Tteokbokki made with electric pressure
The heat wave has been going on for days It's not easy to cook in front of a fire these days Using an electric pressure cooker I'm going to make tteokbokki for (G)I-DLE
3 serving
Within 30 minutes
좋아좋아3
Ingredients
  • fish cake
    2piece
  • Tteokbokki and rice cake
    1pack
  • onion
    1ea
  • leek
    1/2ea
Cooking Steps
STEP 1/8
Cut fish cakes into bite-size pieces and shower them in boiling water
STEP 2/8
I'll prepare onions and green onions
I need to boil it for a long time, so cut it into big pieces
STEP 3/8
Put the hole tteokbokki in the pot in the electric pressure rice cooker..
STEP 4/8
Fish cake, onions, and green onions
STEP 5/8
HAECHAN, add red pepper paste, plum extract, oligosaccharide, minced garlic, anchovy broth and make sauce
STEP 6/8
Add the sauce and mix it well
STEP 7/8
Cook for 20 minutes with the electric pressure rice cooker universal steaming function
STEP 8/8
I heard a beautiful voice saying that it was delicious
I'll open the lid
[Crying]
It's more than I expected Haha
Rice cooker tteokbokki that makes it easy and convenient on a hot day. Good
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