Making fresh cold noodles and cold soup
I called the youngest aunt My mom came home, so my aunt should come over too^^ The aunt who came running at one step The radish that you made the day before It's sticking out~~ I like things like this^^ It's good to buy it, but it's homemade Rough food...
3 serving
Within 30 minutes
판교댁송블리
Ingredients
  • Sesame oil
  • Sesame
  • an agar
  • Soy sauce
    1
  • Sugar
    1
  • Vinegar
    1
  • an agar
  • bean water
  • Ice
  • Tomato
  • Cucumber
  • Sugar
  • Salt
Cooking Steps
STEP 1/6
Prepare to shred the radish neatly
STEP 2/6
Soy sauce, sugar, vinegar, 1:1:1
Mix it in proportion. Sesame oil and sesame
Put it in
STEP 3/6
I cut it neatly and prepared
It's easy to eat various vegetables
I'm going to put it up
If you have a crown daisy, please post it!!
I like the flavor more
STEP 4/6
Making cold soup (bean soup) with agar
STEP 5/6
Boil the soaked beans and cool them down
Grind it to HUROM and make it comfortable
I made bean soup
STEP 6/6
Put the agar and cucumber tomatoes in a bowl
Add ice cubes and bean soup to make cold soup
Just like cold bean noodles, with salt and sugar
It tastes really good when you season it^^
Sweet and sour! It tastes exactly!!!! The agar is rich in fiber and has calories Since it's low, it becomes a healthy and well-being food! I think I can go on a delicious diet
chicken Recommended recipe
  • 1
    Making Popcorn Chicken with Dip-Dip it in
    4.83(6)
  • 2
    Super simple chicken leg chicken (feat. air fryer)
    4.75(8)
  • 3
    Imitating ZICOBA chicken 100%
    4.93(258)
  • 4
    Oven chicken is the best for outing!!
    4.74(19)
Japchae Recommended recipe
  • 1
    One pan japchae that doesn't stir-fry the ingredients separately
    5.00(17)
  • 2
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.87(46)
  • 3
    Fish cake japchae, paprika, and various colors to revive your ap
    5.00(13)
  • 4
    How to make japchae, making feast dishes with golden recipes!
    4.90(31)