Beef bulgogi golden recipe It's as sweet as beef bulgogi in wh
The golden recipe for beef bulgogi is as sweet as Baekjubu beef bulgogi, so it's deliciousI went grocery shopping at Costco with my neighborhood friends and bought beef bulgogi
6 serving
Within 60 minutes
망고댁쏠맘
Ingredients
  • Beef bulgogi
    1500g
  • onion
    2
  • ship
    1/2ea
  • Soy sauce
    1+1/4cup
  • Sugar
    2/3
  • grain syrup
    1/2
  • a green house
    1/2
  • Sesame oil
    1/3
  • Cheongju
    1/2
  • ground pepper
  • Garlic
    1/2
  • Cabbage
  • onion
    1
  • leek
  • Carrot
  • Mushrooms
  • Water
Cooking Steps
STEP 1/3
Grind onion 2 and pear in a hand blender, mix soy sauce 1+ cup, sugar , jocheong , plum , sesame oil , cheongju , pepper, garlic , then season beef with seasoning
STEP 2/3
I can't eat 1500g at once, so I'll put the amount of food in a zip lock and go into the freezer
STEP 3/3
Cut cabbage and onions into bite-size pieces, fry them, and add shredded carrots and green onions when they're done, and you're done with the salty and sweet beef bulgogi!!
Beef bulgogi has a soft, salty, and sweet texture, so you can make it with rice when there are no side dishes, or you can make it with fried rice, or you can pour a lot of soup and it's good to eat bulgogi in an earthen pot
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