Making Seasoned Mushrooms in a Microwave
I'm jealous of people who use microwaves well Our microwave is only used to heat up rice Not too long ago, I found out that you can blanch vegetables So I'll do it right away
2 serving
Within 5 minutes
좋아좋아3
Ingredients
  • oyster mushroom
    2pack
  • Soy sauce
    2T
  • Red pepper powder
    2T
  • Sesame oil
    1/3T
  • Sesame
    2t
Cooking Steps
STEP 1/5
I'll use 2 packs of seasoned oyster mushrooms
STEP 2/5
In a microwave-safe container
Tear the mushrooms into bite-size pieces
You don't need to add moisture because you washed it
STEP 3/5
I put it in the microwave for 1 minute and 30 seconds
STEP 4/5
Turn it upside down for a minute
STEP 5/5
The mushrooms are cooked well
Squeeze out the moisture and add soy sauce, red pepper powder, sesame seeds, and sesame oil
Mix it well
Japchae Recommended recipe
  • 1
    Many reviews acknowledged the recipe for japchae~ How to make ja
    4.79(14)
  • 2
    Chives and japchae
    4.88(26)
  • 3
    Chef Lee Yeonbok makes chili japchae
    4.88(16)
  • 4
    If you don't watch it, you'll regret it - super fast japchae gol
    4.71(28)
Bibimbap Recommended recipe
  • 1
    A simple recipe for eating alone. Avocado pollack bibimbap
    4.86(7)
  • 2
    How to make tuna lettuce bibimbap. Bringing summer taste with go
    5.00(10)
  • 3
    Super simple bean sprout bibimbap
    4.95(20)
  • 4
    Cockle bibimbap is so good
    4.93(42)