Grilled squid
It's spicy and sharp. It's not fishy, so it's good for side dishes and side dishes
4 serving
Within 60 minutes
노루네
Ingredients
  • Squid
    2ea
  • red pepper paste
    1spoon
  • Red pepper powder
    1/2spoon
  • Oligosaccharide
    1spoon
  • a beautiful forest
    1spoon
  • Sesame oil
  • crushed garlic
  • ground pepper
  • Soy sauce
Cooking Steps
STEP 1/4
Separate the body and legs, remove the internal organs from the body, wash them under running water, and use scissors to marinate them in the sauce
STEP 2/4
Oil the pan and cook both sides evenly
STEP 3/4
Stir-fry green bean black olives in a pan with oil and season with salt and pepper
STEP 4/4
Place the stir-fried squid and green beans on a plate
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