# making simple Salmon meat triangle kimbap #
Fusion Gimbap. It's a gimbap made by mixing the leftover salmon with mayonnaise
3 serving
Within 30 minutes
Eun Hee Lee
Ingredients
  • instant rice
  • Kim
  • It's cucumber
  • Paprika
  • Salt
  • Sesame oil
  • Mayonnaise
Cooking Steps
STEP 1/8
Seaweed, rice, mayonnaise. It's salmon.
Sesame oil, paprika, salt, vinegar, sugar
STEP 2/8
In 2, put the chopped papurik cucumber in mayonnaise
STEP 3/8
Salmon is steamed in a frying pan. Stir-fry and season with salt and pepper
STEP 4/8
Season the rice with salt and sesame oil and put it under a triangle kimbap moldPlace 3 in the middle
STEP 5/8
I put rice in 4th place
STEP 6/8
Press 5 with the lid of the mold
STEP 7/8
Take off the lid and take it out
STEP 8/8
Cut the seaweed and tie it around
Delicious triangular gimbap is done
It has mayonnaise in it and it's made into sushi. With sesame oil.I made rice with salt You can wrap rice with seaweed
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