Making Demiglas Sauce How to make pork cutlet Sauce Demiglas Bro
Making Demiglas Sauce How to make pork cutlet Sauce Demiglas Brownru
1 serving
Within 10 minutes
민달팽이블로그
Ingredients
  • Butter
    1spoon
  • Flour
    1spoon
  • Ketchup
    1spoon
  • Oyster sauce
    1spoon
  • Vinegar
    1~2spoon
  • Oligosaccharide
    1~2spoon
  • Salt
    little
  • ground pepper
    little
Cooking Steps
STEP 1/9
First, it is necessary to make brown roux, which is the base of demi-glasses.
STEP 2/9
Melt 1 spoon of butter in a frying pan
STEP 3/9
When the butter melts, add 1 spoon of flour
STEP 4/9
Stir-fry until brown. This is how to make brown roux.
STEP 5/9
If brown roo is made, 1 spoon of ketchup,
STEP 6/9
Add 1 spoon of oyster sauce
STEP 7/9
Stir-fry it together
STEP 8/9
Pour about 1 cup of water and mix well.
STEP 9/9
Add salt, pepper, oligosaccharide, and vinegar to suit your taste and season them appropriately.
Cooking review
5.00
score
  • 651*****
    score
    I've never tried demi-glace sauce.. When I dipped it in pork cutlet, it tasted like cheese pork cutlet, so I liked it [Laughing] Is this a good one? I think the sauce was successful, so I enjoyed it
    2022-02-11 19:05
  • 563*****
    score
    The first one was delicious, but I think it was a little watery, so the second one was more flour, less water, and less taste;; as expected, it's better to add a certain amount;
    2020-08-03 00:16
  • 612*****
    score
    Jongwon Baek One pot of omurice sauce and try again. This is much easier and simpler. Depending on whether it's pork cutlet or omurice, you can add it at the end. I'm going to eat omurice, so I added oosta sauce, pepper, and a little bit of oligosaccharide! Thank you for the good recipe
    2020-07-26 17:24
  • 698*****
    score
    I really enjoyed the food!!! I made a Korean traditional food restaurant with only the ingredients at home
    2019-12-07 10:50
  • 952*****
    score
    It was so deliciousI added Worcester sauce and didn't add vinegar to reduce the sourness, but I was really satisfiedLol. Thank you for posting a small recipe~~
    2019-08-21 12:29
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