Name: Spicy Indian food tandoori squid and tandoori shrimp
Total time: 60 min
Yield: 2
Ingredients: Squid 1ea; Cocktail shrimp 15ea; Lettuce suitably; Yogurt 3TS; Curry 3TS; Red pepper powder 3TS; parsley powder 1TS; crushed garlic 1/2TS; ginger powder 1/2ts; Yogurt; Cucumber; a purple onion; lemon juice; Salt

10K Recipe

Spicy Indian food tandoori squid and tandoori shrimp

Using the squid that was in season in July Make tandoori squid and tandoori shrimp, a spicy Indian dish that you can easily enjoy at home^^

2 serving

Within 60 minutes

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Ingredients

Squid

1ea
Cocktail shrimp

15ea
Lettuce

suitably
Yogurt

3TS
Curry

3TS
Red pepper powder

3TS
parsley powder

1TS
crushed garlic

1/2TS
ginger powder

1/2ts
Yogurt
Cucumber
a purple onion
lemon juice
Salt

Cooking Steps: STEP 1/9

Squid, which is in season from July to November, is rich in taurine, so it has an excellent effect on fatigue recovery
It also contains a lot of DHA ingredients, which helps brain development and prevent dementia^^

STEP 2/9

I prepared a medium to medium sized shrimp~
Remove the head and cut the shelled shrimp into the back
I remove the internal organs and use it
It doesn't matter if you use cocktail shrimp

STEP 3/9

I only used the body for the squid
Peel the squid without cutting its belly
Make the shape of the body as it is and cut it into rings
Put a bit of lemon juice on both the squid and shrimp

STEP 4/9

Add 3 tablespoons of plain yogurt, 3 tablespoons of curry powder, 3 tablespoons of red pepper powder, 1 tablespoon of parsley powder, 1/2 tablespoon of minced garlic and 1/2 teaspoon of ginger powder, and mix well to make tandoori seasoning

STEP 5/9

Put the cuttlefish and shrimp in the tandoori sauce and marinate them in the refrigerator for 30 minutes

STEP 6/9

Grease the pan with plenty of cooking oil and place the shrimp on top and grill it back and forth

STEP 7/9

You grill squid in the same way as shrimp

STEP 8/9

Chop cucumbers and purple onions into a plain yogurt
Add acidity with lemon juice
Add a bit of salt and season it to make yogurt dressing

STEP 9/9

Soak the shredded lettuce in cold water and drain it
Place tandoori squid and tandoori shrimp on top and plate with dressing^^

If you go with yogurt dressing, you can neutralize the spicy taste of tandoori Use chicken instead of squid and shrimp to enjoy tandoori chicken in the same way^^