Green tea purapuccino...Smoothies for Hot Summer Kids
I made coffee purapuccino and put it on the recipe... After seeing that, he asked me to make his favorite Byul Cafe green tea furapuccino because he can't drink coffee. Byul Cafe Green Tea Purapuccino is too sweet because it contains too much syrup. So I made it less sweet..Ul Jae-won said, "Mom! It's delicious, but make it a little sweeter next time."I do. LOL"
2 serving
Within 15 minutes
elliws재원맘
Ingredients
  • Milk
    2ea
  • Ice cream
    1/4pack
  • green tea powder
    30g
  • Honey
    1t
  • caramel syrup
    1t
Cooking Steps
STEP 1/9
Freeze 2 200ml of low-fat milk in the freezer for 5 hours.
STEP 2/9
He over-frozen time and cut it into pieces.
STEP 3/9
I prepared vanilla ice cream because I have green tea powder at home. You can prepare green tea ice cream without green tea powder. a quarter of a barrel
It's going in.
STEP 4/9
30g of green tea powder goes in...The color is only very light khaki, which is close to cream. If you follow the colors sold on the market, it needs to cost about 60 to 70g twice as much as twice as much. Then there will be too much green tea per day... (caffeine...I only put in 30g for two people.
STEP 5/9
Put frozen milk, ice cream, and green tea powder in a blender.Close the lid tightly and use a blender.
STEP 6/9
On the first day, I didn't add honey, but I added a banana and ground it..
My son knew that there were bananas in one go and gave me a glass of green tea furapuccino and no bananas in it..Second, I added honey instead of banana
STEP 7/9
If there's a smoothie function, press the smoothie function and change the mixer on and off so that it doesn't strain the motor.
When it's frozen...Taste it and add sweetness. Add 1 ton of honey and grind it again.
STEP 8/9
Green tea purapuccino is done.
STEP 9/9
There's caramel syrup in the pudding...I sprayed it on the green tea latte.
Coffee Purapuccino recipe>@6850449
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