Homemade Rice Chef Baek's Omurice + Demiglas Sauce Recipe
Hello, I'm Kkongjubu. It's been a while since I posted Jongwon Baek's recipe. ^^ I made it a few days ago. To be very honest, I don't really like omurice. I thought the taste was a bit greasy.. My baby ate so well. -_-;;;; I think it's good to make it sometimes on weekends, and if you make a lot of omelet rice sauce in advance, you can take it out and mix it with rice anytime, so it'll be convenient to take care of your children quickly. Now, let's start the recipe for homemade Mr. Baek's omurice. ^^
0 serving
Within 0 minutes
꽁주부
Ingredients
  • chopped onion
    3cup
  • Carrot
    1cup
  • celery
    1cup
  • leek
    1/2cup
  • sweet and sourced from meat
    1cup
  • Ketchup
    2cup
  • thick soy sauce
    1/2cup
  • Butter
    1/2ea
  • Sugar
    2TS
  • crushed garlic
    2TS
  • Vinegar
    2TS
  • ground pepper
    little
  • Cooking oil
    1/2cup
Cooking Steps
STEP 1/15
1
The ingredients I mentioned above are a lot.
So I made it by measuring about half the amount.
That's why it's about three to four servings.
I'll explain the recipe according to the amount of ingredients the Jongwon Baek has.
Turn on the pan and pour 1/2 cup of cooking oil,
Stir-fry meat, onions, carrots, green onions, and celery.
Until onions are transparent!
(I don't have meat, so I replaced it with bacon.)
STEP 2/15
2
When it's done, add ground garlic, sugar, dark soy sauce, and ketchup.
STEP 3/15
3
Did you get a visual like this?
STEP 4/15
4
Add 2 tablespoons of vinegar.
How to make it taste better without Worcester sauce
STEP 5/15
5
Add butter and pepper!!
STEP 6/15
6
Boil the sauce until it thickens and it's done.
STEP 7/15
7
The amount that I made after measuring about half
It's full of soup.
STEP 8/15
1
Here's the recipe for Demiglas sauce.
For Demiglas sauce, put pork cutlet or omurice on top
It's a sauce that goes up. Stir-fry 2 tablespoons of flour and 3 tablespoons of cooking oil on a pan.
STEP 9/15
2
Stir-fry until it is completely copper.
STEP 10/15
3
If it becomes this sexy(?) copper color
1 tablespoon ketchup, 2 tablespoon soy sauce, 1 tablespoon sugar, 1 tablespoon vinegar
Add 1 cup of water and stir slowly.
If you don't have enough water, add a little more water.
When the sauce is all mixed up, add some pepper!
STEP 11/15
4
It's done.
House Cook Master Baek's Demi Glass Sauce
STEP 12/15
Now that I'm done with the sauce,
Shall we start making omurice?
Put a ladle of sauce in a bowl of rice and mix it.
STEP 13/15
Beat in the eggs.
I used 3 eggs for 2 servings.
STEP 14/15
I'll fry the egg thinly
Add the mixed rice before the eggs are fully cooked.
STEP 15/15
If you flip it over when you put it in a bowl
The pretty half-moon shape lol
If you failed to make a shape
Wrap around the cooking foil and shape it.
[Note] - If you don't have celery, replace it with other vegetables or mushrooms. - Use less seasoned meat like ham. - You can replace Worcester sauce instead of dark soy sauce
Kimchi Recommended recipe
  • 1
    Crunching with cold cabbage! Make fresh kimchi.(Cabbage kimchi)
    4.92(116)
  • 2
    [Simple bossam kimchi] Anyone can do it!
    4.94(218)
  • 3
    Making Tofu Kimchi with Pork Belly
    4.97(345)
  • 4
    Delicious young radish kimchi (two-tier standard recipe)
    4.93(40)
chicken Recommended recipe
  • 1
    Making popcorn chicken. Crispy and delicious baby snacks.
    4.91(11)
  • 2
    Oven chicken is the best for outing!!
    4.74(19)
  • 3
    Making seasoned chicken with popcorn chicken
    4.83(6)
  • 4
    Making tandoori chicken
    5.00(6)