Making shrimp butter and shrimp sauce using shrimp head and shel
Today, I'm going to make shrimp and peel with a very nice sauce and butter. I'll tell you how to upgrade the flavor and taste of the dish^^
6 serving
Within 60 minutes
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Ingredients
  • Shrimp hair
  • Shrimp.
  • tomato paste
    2~3TS
  • Garlic
    1TS
  • chopped onion
    1/4ea
  • Celery
    1cup
  • Carrot
    1/2cup
  • Vegetable stock
    2ea
  • Whole pepper
  • Butter
    300~500g
  • White wine
    1small cup
Cooking Steps
STEP 1/12
Prepare the head and skin after handling the shrimp.
I did it with 40 to 50 fish.
STEP 2/12
Stir-fry shrimp peel and head in a dry pan.
STEP 3/12
If the sound of frying is lighter, okay!
STEP 4/12
Stir-fry minced garlic 1 tablespoon, minced onion, chopped celery, minced carrot, whole pepper in a pan, then add shrimp, 1 cup of white wine with soju cup, and 1 tsp of fennel seed,
Bring to a boil with plenty of vegetable stock or vegetable broth.
(About 15-20 minutes)
STEP 5/12
Chop three to four tomatoes and add a tablespoon of tomato paste to make it color
STEP 6/12
Put 300 to 500g of butter in the boiled sauce and mix it well
STEP 7/12
Over time, water and oil separate and the oil floats up.
STEP 8/12
When it hardens, a pink butter with a very fine color comes out^^
This is shrimp butter!!
When you make shrimp pasta, before you finish, add butter and shake it The scent is art!
When you make sandwiches, you put butter on the bread, right You can use it then
STEP 9/12
You need to refine the hardened butter again to get clean butter.
STEP 10/12
Please keep it frozen!
Since the scent is important, sealing is a given, right??
STEP 11/12
After making butter, grind the leftovers in a blender and filter them with a fine cloth
Use a strainer to strain it out..
STEP 12/12
Use a tomato paste to capture the concentration of the sauce and store it in a suitable amount..
Rizotoro~ It's a great sauce when you make paella with pasta.^^
If you have crab shells or lobster shells It's very good^^ If there's a cut crab, page 3-4! (If you add crab or lobster, add 10 to 20 minutes to boil~)
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