STEP 1/11
Please prepare the ingredients.
It's simple.
STEP 2/11
I cut the potatoes and put them in cold water to remove starch
STEP 3/11
potatoes used in braised Vienna potatoes. Vienna sausage. Cut the mushrooms into appropriate sizes
STEP 4/11
Grease a heated pan with oil and stir-fry the potatoes first
STEP 5/11
When the potatoes are stir-fried to a certain extent
STEP 6/11
When the potatoes are cooked, add Vienna sausage and stir-fry
STEP 7/11
Add 2 tablespoons of soy sauce and stir-fry
STEP 8/11
1 tablespoon of oligosaccharide, please
STEP 9/11
Lastly, I'll put in the mushrooms
Stir-fry it
STEP 10/11
Add the sesame seeds and stir-fry it again
STEP 11/11
Delicious braised Vienna potatoes are done
Braised Vienna potatoes that children and adults like!!!
1. Remove some starch from cold water before frying potatoes.
2. When stir-frying potatoes, add Vienna when potatoes are half transparent.