#Full of vegetables Steamed eggs in a pan #
It's steamed eggs filled with yacha and eggs It's soft and delicious It's not a hassle to make it into a frying pan
4 serving
Within 30 minutes
Eun Hee Lee
Ingredients
  • Eggs
  • onion
  • Celery
  • leek
  • Carrot
  • Cooking oil
  • Water
  • Salt
  • ground pepper
Cooking Steps
STEP 1/12
Eggs
STEP 2/12
Garnish with onion, carrot, celery and green onion
STEP 3/12
Fry vegetables in a frying pan
STEP 4/12
Add ham and stir-fry it
STEP 5/12
Beat in the egg and season with salt and pepper
STEP 6/12
Pour 5 into 4
STEP 7/12
Pour in the egg and turn down the heat
STEP 8/12
When it's half cooked, put water in the frying pan
STEP 9/12
Heat 8 with foil
STEP 10/12
I'm done with steamed eggs in a soft pan
STEP 11/12
Cut it and eat it separately
STEP 12/12
a big treat
Eating with rice If you add cheese, it's similar to Iteri omurat fritata
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