Chewy and light bean powder glutinous rice cake & Gyeongdan reci
Hello~ Today, I made glutinous rice cake and dumplings with bean powder from soil that can be used in various ways as well as savory taste and nutrition!
2 serving
Within 60 minutes
흙애서
Ingredients
  • bean powder
  • Milk
    eaea
  • Salt
    little
  • glutinous rice flour
Cooking Steps
STEP 1/10
First, put 8 spoons of powder in a bowl
STEP 2/10
Add 2 spoons of sugar.
STEP 3/10
Add a spoon or two of milk and knead it!!
STEP 4/10
It's hard to knead it with your hands, so I'll stir it with a spoon
STEP 5/10
It started to knead when it got a little lumpy.
STEP 6/10
Make dumplings with bean powder and coat them with bean powder.
STEP 7/10
I was disappointed with the bean powder dumplings. So I made sticky rice cake.
STEP 8/10
I kneaded it by pouring hot water little by little into glutinous rice flour. Oh! I thought it would be good to add some salt!
STEP 9/10
When it boils and the rice cakes come up, take them out. And wash it in cold water and drain it to a certain extent.
STEP 10/10
Dip it in the powder of soybean water from the soil.
It's a rice cake that my husband ate deliciously! When my mouth gets bored, I'll make rice cake and eat it In the dirt http://www.rice.co.kr
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