Please prepare beef for bulgogi. (Based on about 500g)
I put it in Sing Singo, so it's a little frozen.
It's better to remove the blood by pressing it down with a kitchen towel.

I'm going to make the sauce.
The key point of the beef bulgogi golden recipe is the ratio.
Soy sauce, sugar and oligosaccharide should be 1:1.
So if the soy sauce is 6 spoons, add 3 spoons of sugar and 3 spoons of oligosaccharide.

Based on 500-600g of beef
6 tablespoons of soy sauce, 3 tablespoons of sugar, 3 tablespoons of oligosaccharide
Add 1 tablespoon cooking wine, 1 tablespoon sesame oil, 1 tablespoon garlic, and half a tablespoon pepper.
It's said that the flavor of beef bulgogi gets better with sesame oil.

What fruit do you put in when marinating beef bulgogi?
I usually put pears or apples in it.. There are a lot of people who put in pineapple and kiwi, right?
When I make it, pineapples and kiwis make the meat tender, but they make it soft quickly.
So if you stir-fry the meat, it often breaks.
When adding kiwi and pineapple, it should not take more than 30 minutes to marinate meat.

In the golden recipe for beef bulgogi, the point was to add a tablespoon of apple.
I also ground the apples on the grater and put them in.
Because apples make meat much softer.. It's much lighter and softer than not putting it in.

I ground an apple and put it all in. There were two tablespoons of wine.
And mix the seasoning well.

Put the bloodless meat in the sauce.. Please put me to sleep. And you can let it ripen in the refrigerator for more than an hour.

You can choose your favorite vegetables for the golden recipe for beef bulgogi.
I prepared carrots, onions, green onions, and oyster mushrooms for the color.
Since it's your personal preference, you can put in the mushrooms that you like ^^

Put the aged meat in the sauce into the royal pan.
I think they put you to sleep well
At first, I think it will be messy because there are many apples.. It's not like that at all.
When you stir-fry it, the ground apples turn into soup.

When the meat is cooked to a certain extent, add the prepared vegetables.
You can put the green onion in last.

Golden Recipe for Beef Bulgogi~ The soup is getting cooked so deliciously as it'
If you like glass noodles, you can soak them and eat them at the end.
Lastly, add green onions and stir-fry it.

Like this, it's complete!!!
I put lettuce on the plate and decorated it and put it on top of it looks deliciously.
Lastly, the sense of gently sprinkling sesame seeds