A Korean-style dessert that you can easily and cheaply taste at
Sulbing's best menu, Injeolmi Toast!
Let's make it easy at home now.
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2 serving
Within 10 minutes
만개의레시피
Ingredients
a plain bread
2piece
Injeolmi
4mass
bean powder
suitably
Honey
2T
Butter
1piece
an almond slice
little
condensed milk
2T
Video
Cooking Steps
STEP 1/6
Place butter in pan and bake bread back and forth until golden.
STEP 2/6
Spread honey on one side of the baked bread.
STEP 3/6
Cut the injeolmi moderately and place it on the bread.
STEP 4/6
After applying honey to the rest of the bread, put it on top of Injeolmi and heat it in the microwave for 1 minute.
STEP 5/6
Remove the toast and cut it into quarters, sprinkle with plenty of bean flour and top with almonds.
STEP 6/6
Add condensed milk to your liking.
Cooking review
4.57
score
720*****
score
There was no honey, so I put cream cheese on it, but it was less sweet and delicious~
When you cut it, the injeolmi melts and flows, so it doesn't look very pretty^^;;;
2023-12-20 16:45
619*****
score
It's good. ^^ I made injeolmi and it's delicious~~
2019-07-12 11:31
rla*****
score
It's hard to make a pretty pile. It all flows out. Time control seems to be the key
2017-12-01 09:40
987*****
score
It's so delicious
2017-08-02 16:31
588*****
score
It was delicious. I sprinkled ice cream and chocolate syrup on top, and the kids liked it.