Fried shrimp. It's simply fried with frozen shrimp
Simple fried shrimp It's not a big fried shrimp, but it still tastes good.
2 serving
Within 15 minutes
시크제이맘
Ingredients
  • Cocktail shrimp
  • ground pepper
  • Salt
  • rice paper
  • Butter
  • crushed garlic
  • Frying flour
  • Cooking oil
Cooking Steps
STEP 1/12
Wash frozen shrimp in water and soak it in rice wine or mirin
STEP 2/12
After removing the water
STEP 3/12
Season with pepper and salt.
STEP 4/12
Mix butter and minced garlic well and mix with shrimp.
STEP 5/12
Dip rice paper in water.
And roll it on top of the shrimp.
STEP 6/12
Fold the rice paper in half
STEP 7/12
Fold it to both sides and roll it
STEP 8/12
Rice paper shrimp roll
STEP 9/12
Add water to frying powder and make dough.
Actually, I think you can skip this process!!
STEP 10/12
Spread the shrimp roll evenly over the batter.
STEP 11/12
Put enough oil on the pan and fry the shrimp roll.
STEP 12/12
You can eat fried shrimp after removing the oil.
You can skip the batter. It's good to eat it with chili sauce.
Cooking review
5.00
score
  • 752*****
    score
    Shrimps must be self-cooked shrimp, and I think you need to coat them with fried food When frying, paper sticks to each other I kept doing it, but I messed it up because the water kept coming out Yeah, I'm going to play rice-pay roll with the kids It was fun.
    2018-06-10 19:55
  • key****
    score
    I couldn't even take pictures. As soon as I did it, my middle school son and daughter ate it all in a blink of an eye. I tried it half-doubtfully with the ingredients of Jjaturi at home, but they said the taste was better than expected because of spring rolls or butter. I haven't tasted it. Because the kids are eating so deliciously ^^
    2016-05-31 22:36
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