Stir-fried mini cabbage
Unlike its appearance, mini cabbage (drop cabbage) is more effective than regular cabbage, so it is said to be effective in preventing cancer and heart disease.
5 serving
Within 10 minutes
망고댁쏠맘
Ingredients
  • Chinese cabbage with cherry blossoms
    1pack
  • Garlic
    1pack
  • Carrot
    little
  • roasted salt
  • Cooking oil
Cooking Steps
STEP 1/6
The poems of mini cabbage (drop cabbage) took off the leaves of the rice cake, cut the top slightly, washed it in running water, and cut the big one in half.
STEP 2/6
I'm going to stir-fry mini cabbage (drop cabbage), but I thought it would be good to stir-fry garlic for Sol Yang, who likes grilled garlic. Cooking is also an idea. I made a 1:1 ratio of mini cabbage and garlic.
STEP 3/6
Stir-fry garlic in cooking oil
STEP 4/6
Add the mini cabbage (drop cabbage) and shredded carrots
STEP 5/6
If you season it with grilled salt according to your taste, the mini cabbage (drop cabbage) garlic stir-fry is completed. If you stir-fry the mini cabbage for a long time, it may taste bitter, so stir-fry it a little bit.
STEP 6/6
Mini cabbage (drop cabbage) has a softer and more savory texture than regular cabbage, so you can just eat it, but it's very delicious even if you stir-fry it with garlic like this. The visuals are alive when stir-fried with garlic. Even if you're constipated or don't eat vegetables, wouldn't it be small and cute if you make stir-fried mini cabbage?
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