Japchae hotteok (Japchae hotteok
Hotteok is sweet? If you add japchae and make hotteok, the chewy hotteok dough is filled with glass noodles and vegetables, making it a simple snack or a meal substitute. If it is difficult to make japchae, you can easily make it by simply soaking glass noodles, seasoning them with soy sauce, and stir-frying them with simple vegetables such as onions, paprika, and bell peppers. Let's do it when we have leftover japchae for the holidays!
4 serving
Within 30 minutes
CJ 제일제당
Ingredients
  • Hotteok mix
    1 ea
  • Japchae
    100 g
  • Cooking oil
    suitably
Cooking Steps
STEP 1/5
Slice paprika, onion, chives, mushrooms, carrots, and zucchini thinly.
STEP 2/5
Add the yeast in the Baekseol glutinous rice hotteok mix and warm water to melt the yeast. Add 1 bag of glutinous rice hotteok mix and knead it evenly with a spatula.
STEP 3/5
Grease a pan with cooking oil and stir-fry vegetables, add soaked noodles, season with soy sauce and sesame oil, and make japchae.
STEP 4/5
After applying cooking oil to your hands, take off the dough, spread it out on your palm, put in kimchi miscellaneous vegetables, and mix it well so that it does not burst.
STEP 5/5
Grease the pan with cooking oil and bake it golden brown, and put nut toppings on the honey hotteok.
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