Toffee nut latte
With toffee nut latte and methier rich hazelnut flavored syrup that comes to mind in winter, you can now easily make it at home. A savory scent, soft milk foam, and a sweet warm sip. Make a mug-filled toffee nut latte and drink it little by little while feeling the warmth with both hands, making the cold winter romantic.
2 serving
Within 15 minutes
CJ 제일제당
Ingredients
  • Espresso
    2 cup
  • Syrup
    6 TS
  • Milk
    300ml
  • Peanut
    2 TS
Cooking Steps
STEP 1/3
Stir-fry peanuts in a dry pan, cool them down, and chop them thickly.
STEP 2/3
Put warm milk and hazelnut flavored syrup in a bowl and stir evenly with a whisk to make milk foam.
STEP 3/3
Put one shot of espresso in a cup and add hazelnut-flavored syrup milk foam. Sprinkle peanuts on top and complete.
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