Hazelnut-flavored cappuccino
Warm cappuccino with a fragrant hazelnut scent. It is a mid-winter drink with a subtle and sweet taste and scent that stimulates emotions.
1 serving
Within 10 minutes
CJ 제일제당
Ingredients
  • instant coffee
    2 ea
  • Water
    30ml
  • Milk
    150ml
  • Syrup
    15ml
  • cinnamon powder
    little
Cooking Steps
STEP 1/5
Put the warm milk in a French press and pump it to make foam.
STEP 2/5
Dissolve instant coffee in hot water.
STEP 3/5
Pour the hazelnut syrup into the glass and pour the coffee.
STEP 4/5
Pour the milk into the foam and place the remaining foam on top.
STEP 5/5
Sprinkle cinnamon powder to complete.
Kimchi Recommended recipe
  • 1
    Yeolmu Kimchi with cold young radish kimchi
    4.71(38)
  • 2
    The recipe is simple and the taste is excellent
    4.96(248)
  • 3
    Making green onion kimchi
    4.81(112)
  • 4
    Cold noodles radish kimchi
    4.79(39)
stir-fried Rice Cake Recommended recipe
  • 1
    Oh, soy sauce tteokbokki
    4.94(164)
  • 2
    [Simple home cooking] Sweet and salty! Making royal tteokbokki w
    4.83(47)
  • 3
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(518)
  • 4
    Delicious Dongdaemun Yupgi Tteokbokki Golden Recipe
    4.85(87)