Chicken and mushroom curry
It's chicken mushroom curry with a lot of low-calorie chicken breasts and mushrooms. The soft and deep taste of Baekseol Indelli Demi Curry is the perfect match. It is delicious even if you add red pepper powder according to your taste and enjoy it spicyly.
2 serving
Within 60 minutes
CJ 제일제당
Ingredients
  • Tomato
    1ea
  • onion
    3/4ea
  • Curry
    90g
  • Chicken breast
    2piece
  • King oyster mushroom
    1.5ea
  • an oyster mushroom
    40g
  • mushroom
    5ea
  • pepper
    1/2ea
  • Paprika
    1/3ea
  • olive oil
    suitably
  • Salt
    suitably
  • ground pepper
    suitably
  • Water
    2.5cup
  • onion
    1/4ea
  • apple
    1/3ea
  • Milk
    1/4cup
Cooking Steps
STEP 1/6
Cut the chicken breast into 2*2cm pieces and mix it with 1 tablespoon of olive oil, a little bit of salt and pepper. Cut 1/2 onion, 1/2 green pepper and 1/3 paprika into the same size as chicken breast and finely chop the rest of the onion. Grind apples on a grater to juice them.
STEP 2/6
Make a cross cut on the other side of the stem, blanch it slightly in boiling water, and rinse it in cold water to peel it. Remove seeds and cut into small pieces.
STEP 3/6
Cut the mushrooms into thick pieces and cut the mushrooms into the same size as the mushrooms. Tear the oyster mushroom in strands. Put mushrooms in a pan covered with olive oil and stir-fry them over high heat with salt and pepper.
STEP 4/6
Grease a pan with a little olive oil and stir-fry the sliced onions (1/2 minutes). Add green pepper and paprika and season with salt and pepper. Cook the chicken breast until golden and take it out.
STEP 5/6
Grease a generous pot with olive oil and stir-fry chopped onions (1/4 of them) until light brown. Add the peeled and cut tomatoes to this, stir-fry them, add all the cooked ingredients and water, and boil them over medium heat for about 10 minutes.
STEP 6/6
Remove from heat and add curry powder and mix well. When the curry is completely melted, turn on the heat again and boil it for 2 minutes with apple juice. Finally, add milk and boil for another minute.
Cooking review
5.00
score
  • 288*****
    score
    I searched for ingredients and made it right away ^^
    2016-05-25 08:40
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