STEP 1/10
Tear the crami into small pieces
STEP 2/10
Chop up the celery
STEP 3/10
Mix in the creamy, celery and mayonnaise
STEP 4/10
Season with pepper and salt, and add a little lemon juice to catch the smell
STEP 5/10
Spread mustard sauce on lightly baked bread
STEP 6/10
Put romaine on top of it and creamy
STEP 7/10
Place a slice of romaine and tomato on top
STEP 8/10
Place 1 piece of romaine on top, pickle on top, add a lot of romaine and cover with bread Sprinkle mustard sauce to taste
STEP 9/10
If you put a heavy book or object on it for about 10 minutes, it's easy to pack
STEP 10/10
Wrap it with parchment paper and cut it in half