STEP 1/13
Please prepare the ingredients first!
STEP 2/13
First, boil the egg!
Tip! If you prepare other ingredients while the eggs are boiling, you can save time by falling off just in time!
How to boil eggs
1. Adjust the amount of water so that the eggs are almost completely submerged
2. Add half a spoonful of salt to peel off the skin
3. High heat until water boils, medium heat after water boils
4. Between 7 and 9 minutes for soft-boiled eggs and 13 and 15 minutes for hard-boiled eggs!
5. Boil the skin to make it easier to peel and soak it in cold water
Boil the eggs that are used for sandwiches hard-boiled!
STEP 3/13
I'll trim the other ingredients while the eggs boil!
First, cut the morning bread in half!! Don't cut it all the way to the end, just until the morning bread doesn't fall off!
STEP 4/13
Please prepare the morning bread neatly!
STEP 5/13
Next, prepare the vegetables!
1. Wash the lettuce clean and tear it by hand into bite-sized pieces.
2. Cut tomatoes into round pieces.
3. Cut cheese and ham into triangular shapes.
STEP 6/13
Then, add the honey mustard sauce to the well-cooked egg, crush it with your hands, and mix it well!
At this time! You can put in the honey mustard sauce as much as you want!!
Put it in moderately, taste it, and repeat! to make the filling that suits your taste!
Tip! Other vegetables don't have a lot of seasoning, so I added a bit of a strong seasoning to the inside!! Of course, no salt, no pepper, etc! Only honey mustard sauce!! I put it in!!The more sauce you put in, the more delicious it is!!
STEP 7/13
If you're done with the work, I'll officially start making morning bread sandwiches!!
STEP 8/13
First, apply a thin layer of mustard sauce on the side of the morning bread (only on one side)!
STEP 9/13
Next, put lettuce on top! Put the cheese and ham on top of each other!
STEP 10/13
Next, put a lump of tomatoes on top!
STEP 11/13
Lastly, please speed it up!!!
STEP 12/13
Next, cover it well with morning bread and put a skewer that can be fixed so that it doesn't open, and the morning bread sandwich!!!!
It's so simple...!! When you make it, there's really nothing special. But cooking is sincere!!!! Even if it's simple, you have to make it with care to make it delicious and pretty.
STEP 13/13
It looks so much better with all the colors together!!! A beautiful morning bread sandwich
When you go on a picnic in this nice weather!! Make a simple and delicious morning bread sandwich with the picnic lunch menu. LOL
Tip!! If you don't eat it right away, leave it in the refrigerator and eat it!! Sandwiches are much better if you eat them cool
Tip! If you prepare other ingredients while the eggs are boiling, you can save time by falling off just in time!
Tip! Other vegetables don't have a lot of seasoning, so I added a bit of a strong seasoning to the inside!! Of course, no salt, no pepper, etc! Only honey mustard sauce!! I put it in!!The more sauce you put in, the more delicious it is!!
Tip! If you don't eat it right away, put it in the refrigerator and eat it!! Sandwiches are much better if you eat them cool