Fried sweet potatoes
I made sweet potato fries that were made as a snack for my family. It's been a while since I've done it, so there's no frying powder, and I fried it with bread crumbs, but it's different and delicious. As you can see, it's like digging into the fridge. If you look in the corner of the refrigerator drawer, there are always sweet potatoes or potatoes in it. Seeing the sweet potatoes getting stronger, I thought I should solve them quickly, so I fried them because I didn't have anything to do.
4 serving
Within 15 minutes
각설탕식구들
Ingredients
  • sweet potato
    6ea
  • Flour
  • egg
  • bread crumbs
  • Cooking oil
Cooking Steps
STEP 1/6
Cut sweet potatoes into appropriate thicknesses
STEP 2/6
Flour, eggs, and bread crumbs
STEP 3/6
I'll dress you up.
STEP 4/6
Pour enough oil to cover the inside and when it heats up
STEP 5/6
Fry the sweet potatoes until golden.
STEP 6/6
The golden and crispy fried sweet potatoes were served on parchment paper. It's been a while since I fried food, so the savory smell is very good. I've only tried fried sweet potatoes, which are usually sold at snack bars or Japanese restaurants, but the fried ones with bread crumbs are also different, so it' It's better to make it crispy longer. I dipped it in soy sauce and ate how many. It's good to eat fried food after a long time.
Cooking review
5.00
score
  • 947*****
    score
    It's really crispy and delicious to finish with bread crumbsHah! I have shrimp at home, so I made fried shrimp in the same way~~^^ Good~
    2020-10-18 16:38
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