[Cooking] Spring pepper jeonbokjuk as a spring health food!!
A meeting between spring chives that are as good as ginseng and abalone, the representative of health foods!! It energizes your tired body in spring.
2 serving
Within 30 minutes
슬스리
Ingredients
  • Rice
    3cup
  • Abalone
    3ea
  • leek
    1handful
  • Sesame oil
  • Salt
  • Water
    1.5L
Cooking Steps
STEP 1/21
A porridge dish that's perfect for a bowl of food
Today, I'm going to eat chives, the representative spring vegetables
Using abalone, which is the main ingredient for health
I've tried Spring Pepper Pepper Porridge.
STEP 2/21
The abalone was divided into half last time and put it in the freezer
I put it in, but I took out a bag.
For your information, I'll divide it into 3-5 pieces
Put it in the freezer and give it a bag each
It's convenient to take it out and cook.
STEP 3/21
It's as good as ginseng from the garden
It's spring chives.
STEP 4/21
Rice is enough for at least 3 hours
Soak it.
Mr. and Mrs. Bron slept after being called the day before.
STEP 5/21
If you steam it in a steamer for 7 minutes, the color of the abalone turns yellow
It's rolled up.
STEP 6/21
The boiled abalone in the steamer
If you lift it slightly with a spoon
The flesh is separated
STEP 7/21
I'm going to remove my teeth too
STEP 8/21
And the intestines... Slowly with your hands
If you rip it off, it's over.
STEP 9/21
Mr. and Mrs. Bron are chewing abalone meat
I like it, so I cut it a little big.
Abalone porridge is best when you chew abalone
STEP 10/21
Steamed abalone has clean intestines
You can trim it.
STEP 11/21
Real abalone is easy to remove the intestines
When I cook, I use scissors
If you cut it into small pieces and put it in, it's over!!!
One of the reasons for steaming abalones is
Even if the abalone intestines are cut, it's clean
It's maintained
STEP 12/21
Cut the chives, too.
STEP 13/21
Now that we're done with the ingredients
Put sesame oil on the pot
Let's start cooking.
STEP 14/21
Drain 3 cups of soaked rice
In a pot covered with sesame oil
I'll stir-fry it.
If you stir-fry the rice grains, the rice grains are white
It changes.
STEP 15/21
And if the rice is fried enough
Add 1.5L of water and bring to a boil.
STEP 16/21
And the abalone intestines that I cut earlier
Put it in.
STEP 17/21
If you put in the abalone guts of a living thing
The color of abalone porridge may have turned brown
I added steamed abalone, so the abalone porridge
It's neat.
STEP 18/21
And a precious customer, abalone
Put it in.
It's already steamed
You don't have to boil it for a long time.
STEP 19/21
Lastly, add chives
perfect for spring health food
Spring onion pancake porridge is complete~~~~~~~~~~
STEP 20/21
Add the egg yolk for the abalone porridge
One served abalone as a whole.
STEP 21/21
When I put the yolk on top of the egg yolk
Abalone porridge is even more delicious.
If you want a neat color abalone porridge Boil the abalone and cook it~ Even if you put in the intestines, the white abalone porridge It can be born.
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