STEP 1/10
Dark soy sauce, green onions, plums, and sugar.
Prepare garlic, pears, sesame seeds, sesame oil, and pepper.
STEP 2/10
I prepared beef bulgogi, spinach, shiitake mushrooms or truffle mushrooms.
STEP 3/10
Add soy sauce, plum, and sugar and mix well.
STEP 4/10
Add green onions and garlic so that you can cut it evenly
I seasoned it in advance.
STEP 5/10
Half of the ship is chopped a little bit.
STEP 6/10
Add mushrooms and pears to the seasoned meat and season them again.
Please move it to the pan. If you grind the pear and put it in, the pear juice is cut into the sauce and the meat is soft and more delicious.
STEP 7/10
Now, put it on high heat and stir-fry it quickly, and add the ground pear to make a little soup.
Dip spinach into the side of the soup and mix.
STEP 8/10
I put all the spinach in.
STEP 9/10
He's getting angry. You can start eating now.
STEP 10/10
Add sesame seeds, sesame oil, and pepper, season, and enjoy. That was a really delicious dinner.
It's good with chives. I don't always buy bulgogi persimmons.
Please cut it into delicious parts like bulgogi.Then it tastes better.