Stir-fried webfoot octopus - To my daughter # / How to make stir
When you eat spicy food and want to eat it It's like Mugyo-dong's stir-fried fish with webfoot octopus I'm going to make it. Perfect for relieving stress
3 serving
Within 60 minutes
노란장미
Ingredients
  • Webfoot octopus
    500g
  • Cheongyang red pepper
    3ea
  • onion
    1/2ea
  • crushed garlic
    little
  • leek
  • Red pepper powder
    2
  • red pepper paste
    1/2
  • Soy sauce
    1
  • ginger liquor
    1
  • grain syrup
    1
  • Sesame
    1
  • Sesame oil
    1
Cooking Steps
STEP 1/9
Put in the webfoot octopus flour and rub it and wash it
Make it clean even in the middle of the sucker
STEP 2/9
Turn the webfoot octopus upside down and take out the intestines
Cut out the ink stick
Make your eyes stand out
STEP 3/9
It's fresh, so you don't have to peel it
You pulled it off and took it off
STEP 4/9
with flour
Make sure that foreign substances are removed from the sucker.
Wash it clean
STEP 5/9
Put webfoot octopus in boiling water
I'll add some rice wine, too
Blanch it
STEP 6/9
Cut it into bite-size pieces.
Put as much as you want to eat
Keep it frozen!
It's a way to eat webfoot octopus gently without being tough.
STEP 7/9
Cut 3 cheongyang peppers diagonally,
Cut the onions into big pieces,
Chop the minced garlic and green onion diagonally. Ready
It's the style of stir-fried octopus in Mugyo-dong style
I didn't put in any other vegetables
STEP 8/9
Mix the sauce in advance
Put half of the sauce in the webfoot octopus
STEP 9/9
Put some oil on the royal pan
Add vegetables and stir-fry them
Add seasoned webfoot octopus and stir-fry it
On high heat, swirling
There's a bit of soup
Finish with pepper, sesame oil, and sesame seeds
You can mix it with rice
You can boil the noodles and mix them
It's perfect as a side dish for drinking.
I'll use flour to wash the sucker It's better to parboil it and keep it frozen It's a way to eat it chewy. Stir-fry it quickly over high heat creates some water and tastes good.
Cooking review
4.60
score
  • kay****
    score
    I enjoyed the delicious and spicy stir-fried webfoot octopus with the staff. The response is good
    2019-04-19 12:36
  • 201*****
    score
    I made it deliciously cooked well. It was the best because it was spicy^^
    2018-10-08 22:43
  • 122*****
    score
    It's so delicious when you mix it with rice^^
    2018-04-23 17:59
  • 346*****
    score
    I just made itIt's the taste
    2017-07-05 14:23
  • j2h*****
    score
    It's really good. I added more red pepper powder and added mirin and ginger powder instead of ginger liquor. It doesn't smell bad, but it's moderately spicy, so the kids thumbs up!
    2016-08-18 18:44
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