First, I'm going to soak lemons in salt water and melt foreign substances in the shell ^^....It's good to use vinegar^^

Ingredients for eggplant pickle are 4 eggplants, 1/2 carrots, 1/2 onions, 3 slices of lemon, 12 whole peppers
If I can give you a tip, it's good to cut and put in the chili pepper, but my family can't eat spicy food well, so I didn't^^

If the ingredients are ready, I'll make sweet vinegar water^^
250ml each for vinegar and water^^
100ml of sugar and oligosaccharide each^^
Most people only use sugar. ^^... If you use oligosaccharide and sesame seeds, you can get a much cleaner sweet taste^^
It's 350ml cup sound in the picture^^

Add 3T of thick salt and when it boils, turn off the heat and let it cool

I'm going to cut the ingredients while the sweet vinegar cools down^^
You can cut the eggplant into bite-sized pieces or long pieces^^ Divide the onion into quarters^^
Cut the carrots diagonally^^
Slice the lemon^^

Then, put it in a hot glass bottle and add pepper to the water^^

It's done^^
After about 3 days, you can boil the sweet vinegar again, cool it down, and eat it in a week^^

I'm just saying that I'm doing a re-examination since I'm at it^^
While washing the lemon, add lemon syrup^^
Slice 5 lemons^^

I used 500ml of sugar^^

I was supposed to put in 1/2 sliced apples with lemon, but I forgot, so I just put it on top^^;;
If you mix strawberries or other fruits, it's more refreshing and fragrant. Lemon syrup is the same^^
If you mix some apples, it becomes a lot more refreshing lemon juice^^

That's how it's done^^