Pork belly buldak cheese stir-fried noodles
When you want to eat spicy food, you have to eat spicy chicken noodles! But it's too spicy to just eat.. It's not too spicy, but I made a really delicious pork belly buldak cheese stir-fried noodles!
1 serving
Within 10 minutes
따뚜
Ingredients
  • Fried noodles
    1serving
  • Pork belly meat
    1serving
  • Salt
    little
  • ground pepper
    little
  • Butter
    1TS
  • Cheddar cheese
    1~2piece
Cooking Steps
STEP 1/7
Please make spicy chicken noodles first.
When cooking the noodles in hot water, cook 1 minute to 30 seconds less than usual!
STEP 2/7
Grill a row of pork belly in a frying pan (medium heat) with salt and pepper seasoning.
STEP 3/7
Remove the oil from the grilled pork belly.
STEP 4/7
Melt a tablespoon of butter over medium-low heat in a skillet where the oil has been wiped.
STEP 5/7
Add the noodles and stir-fry for 10 seconds
STEP 6/7
Add pork belly and stir-fry a little more,
STEP 7/7
Add sliced cheese, mix, and melt it. That's it!
It tastes even better with perilla leaves! Add 1 to 2 slices of cheese to your liking.
Cooking review
5.00
score
  • 696*****
    score
    I put cheese in the spicy chicken noodles and ate it as a late night snack
    2016-05-31 20:25
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