Making rice with squid
It's a squid over rice that's simple in the morning and good as a dish.
2 serving
Within 15 minutes
아베크
Ingredients
  • Squid
  • onion
  • leek
  • red pepper paste
  • Red pepper powder
  • crushed garlic
  • Soy sauce
    little
  • Oligosaccharide
Cooking Steps
STEP 1/9
Cut the onion in half by peeling it and cut it in shape to make it easy to eat.
STEP 2/9
Please cut the green onions sideways and prepare them.
STEP 3/9
Blanch the thawed squid in boiling water.
STEP 4/9
Place drained squid and onions in a wide multi-pan.
STEP 5/9
Add the amount of stir-fried squid sauce and mix well.
STEP 6/9
Mix blanched squid, onion and sauce well and stir-fry over high heat.
STEP 7/9
If you think the onions are cooked, add the sliced leeks.
STEP 8/9
Add the green onions and stir-fry for another 1-2 minutes and remove from heat. If you do this, stir-fried squid is done.
STEP 9/9
Place warm rice in a bowl and place the stir-fried dried pollack squid on one side. If you sprinkle a bit of fried sesame seeds, it's done with squid rice. If you don't have a suitable side dish, you can enjoy it with a bowl of rice like this, or if you have more vegetables, it's delicious even if you add cabbage or carrots. You know that you have to make it simple and eat it with your whole family. You have to bring breakfast, right?
Cooking review
5.00
score
  • 247*****
    score
    My husband suddenly asked me to cook rice with squid I didn't like it. I've never done it. I was embarrassed, but I just remembered~* Thanks to you, I enjoyed the food super fast~^^ My husband made it so quickly and deliciouslyHaha Thank you~^^
    2017-01-17 23:59
  • 894*****
    score
    It was a delicious dinner because the order of seasoning was recorded well
    2016-04-24 20:27
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