STEP 1/14
Soak lettuce in water beforehand and drain it.
STEP 2/14
Boil the eggs deliciously hard-boiled. Boil hard-boiled eggs for another 13 minutes from the time the water starts to boil.
STEP 3/14
You can serve hard-boiled eggs with a slicer
STEP 4/14
Use a knife to cut.
STEP 5/14
There is bread for toast in Sanwich, but I made it with the bread at home. You have to cut off the edges of the ramen bread according to the standard. Anyway, spread mustard on one side of two slices of bread.
STEP 6/14
Put 2 slices of cheese on one side of the mustard
STEP 7/14
Put a slice of ham on top
STEP 8/14
Place sliced eggs on top. What you need to be careful about. I think I'll split it in half later, so when I divide it in half, I have to raise it so that the cross-sectional area comes out pretty. Since I'm going to divide it by dotted lines on top, I put the egg whites and yolks in the center well-distributed.
STEP 9/14
I'll put sliced ham again
STEP 10/14
I'm putting lettuce on top of it. It is also good to eat and look good to put lettuce in half so that it looks pretty when cut. Lettuce should be placed vertically, not horizontally.
STEP 11/14
Lastly, cover the top with the bread you put on mustard.
STEP 12/14
Please wrap it tightly with plastic wrap.
STEP 13/14
If you divide the sandwich in half, it's easy and simple. It's a pretty sandwich.
STEP 14/14
It's an outing food, so you can put it in a container and decorate it to your taste or just eat it. I sprinkled black sesame seeds. It feels like I put more effort into it, right? Finished making delicious sandwiches with super simple.