Beef bulgogi ssambap
Meat! A meat lunch box for meat maniacs It's troublesome to prepare, but I prepared a simple beef ssambap when I eat it,, A menu that can only be challenged with the love and sincerity of the person who made it! But it's not hard!! I prepared a lunch box full of love. ^-^
2 serving
Within 60 minutes
일년내내파티
Ingredients
  • Lettuce
    9piece
  • instant rice
    1.5bowl
  • Beef
    300g
  • Soy sauce
    3TS
  • Sugar
    1TS
  • plum extract
    1TS
  • Garlic
    1TS
  • Sesame oil
    1/2TS
  • ground pepper
  • Sesame
Cooking Steps
STEP 1/8
First, prepare the ingredients.
STEP 2/8
Cut the meat into bite-sized pieces.
STEP 3/8
Add seasoning ingredients to marinate the meat.
STEP 4/8
Mix it evenly so that the seasoning is cut well.
STEP 5/8
Stir-fry the meat in a heated pan and let it cool slightly.
STEP 6/8
Put rice on the washed and dehydrated lettuce.
Tip. When you make it by yourself, put the lettuce in a small bowl to prevent it from loosening.
STEP 7/8
Please put it in a lunch box and put ssamjang on it.
STEP 8/8
Lastly, put the red pepper on top of the garnish to complete.
Tip1. When you make it by yourself, put the lettuce in a small bowl so that it doesn't unravel Tip2. In the season when food is prone to spoilage, it's good to add plum juice to foods with sugar
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