Prepare tomatoes, onions, and garlic by washing them cleanly.
On Twitter, Kim Poong said
This is what I informed you by "Pungmyeon (Gimpung Tomato Naengmyeon) General recipe (based on 1 serving)."
"One tomato, one tablespoon of red pepper paste, one garlic, one quarter of an onion, one teaspoon of salt, three teaspoon of sugar, and one teaspoon of vinegar."
I grind it in a blender and mix it with boiled noodles
Sugar and salt are too much for my taste
I adjusted it by adding a small amount at the end.

Boil the cold noodles in boiling water, rinse them in cold water, drain them, and put them in a bowl.

Put the ground sauce on the noodles
a boiled egg
And shredded paprika in the fridge
It goes well with tomato red pepper paste sauce.

The leftover paprika from cooking
I came before I threw it away
Put it in a plastic bag, freeze it in the freezer
When you make salad sauce, you grind it together
It's good to use it when you make broth.