Steamed Tofu Eggs Made in Microwave
One morning when I was short of eggs, I added tofu I made steamed eggs in a microwave oven Steamed tofu with eggs
3 serving
Within 15 minutes
재미마미
Ingredients
  • Eggs
    2~3ea
  • Tofu
    1/2piece
  • Ham
  • onion
  • Paprika
  • Broccoli
  • Mushrooms
    little
  • Salt
    little
Cooking Steps
STEP 1/4
Put tofu in a silicone steamer and mash it with a spoon, chop up ingredients such as eggs, vegetables, and ham, and season with salt or salted shrimp
STEP 2/4
Put it in the microwave and heat it for 4 to 5 minutes
Take it out and rummage through the ingredients
After seasoning it one more time
Put it back in the microwave and heat it for 2 to 3 minutes
STEP 3/4
Take out the silicone steamer and spread it out on both sides
The steam is easily separated, so take it out and cool it down
STEP 4/4
Cut it into bite-size pieces and put it on a plate
Favorite sauce (ketchup, mustard,
(Oriental sauce, etc.) on top of it
Don't try to taste it from the beginning After making it a bit bland, in the microwave If you turn it around and season it properly I don't fail
Kimchi Recommended recipe
  • 1
    Making leek kimchi simply
    4.95(74)
  • 2
    The recipe is simple and the taste is excellent
    4.96(241)
  • 3
    Tofu kimchi golden recipe!! It's okay if there's no meat
    4.93(72)
  • 4
    [Side dishes] Summer kimchi that you eat right away, "perilla le
    4.86(43)
Bibimbap Recommended recipe
  • 1
    The menu that the actress ate. Super simple avocado pollack bibi
    4.98(48)
  • 2
    Beef bean sprout bibimbap
    5.00(19)
  • 3
    Jangjorim Butter Bibimbap: The rice we ate at School Food
    5.00(28)
  • 4
    It's the season! A delicious bowl of cockle bibimbap
    4.56(16)