Melon ade and melon milk
I made two cool drinks out of half a well-cooked melon, and the children fell in love with the taste. It's melon ade and melon milk.
2 serving
Within 5 minutes
배고픈엄마
Ingredients
  • Melon
    1/4ea
  • Milk
    1/2cup
  • Ice cream
    4TS
  • Sprite
    1cup
  • Oligosaccharide
    1TS
  • Melon
    1/4ea
Cooking Steps
STEP 1/10
I've got 1/2 of the well-cooked musk melon ready. I'm going to make two very simple things, melon milk and melon ade with 1/2 of them.
STEP 2/10
Remove 1/4 of the melon seeds, cut them in half, and separate the skin and pulp with a fruit knife.
STEP 3/10
Then, put the melon in a blender and scoop 4 tablespoons of vanilla ice cream.
STEP 4/10
Pour 1/2 cup milk and grind in blender.
STEP 5/10
Sweet and cool melon milk with real ingredients is complete.
STEP 6/10
Remove 1/4 of the melon seeds, cut them in half, and separate the skin and pulp with a fruit knife.
STEP 7/10
Place the melon in a blender and add 1 tablespoon of oligosaccharide (or honey)
STEP 8/10
Grind it in a blender.
STEP 9/10
Then pour 1 cup of cider and stir.
STEP 10/10
Toxo is simply made with melon ade with a cool taste. The kids are in love.
Bibimbap Recommended recipe
  • 1
    It's the season! A delicious bowl of cockle bibimbap
    4.56(16)
  • 2
    Sprout Raw Beef Sliced Raw Fish Bibimbap
    4.91(22)
  • 3
    Cockle bibimbap is so good
    4.93(42)
  • 4
    Lettuce bibimbap tastes great if you mix it with tuna ssamjang!
    4.95(86)
Japchae Recommended recipe
  • 1
    Spicy bean sprout japchae
    4.80(136)
  • 2
    How to make japchae
    4.89(329)
  • 3
    Chef Lee Yeonbok makes chili japchae
    4.88(16)
  • 4
    [Noodle dish] Spicy. "Kimchi Japchae"
    4.96(48)