Stir-fried dried squid, which everyone likes regardless of age or gender!!!
5 serving
Within 30 minutes
날따라해봐요
Ingredients
Dried squid
2handful
red pepper paste
3T
Mayonnaise
Oligosaccharide
3T
Soy sauce
1/2T
Cooking oil
little
Sesame
crushed garlic
little
Cooking Steps
STEP 1/4
1. Sprinkle mayonnaise on two handfuls of dried squid. I gave it back two times.
STEP 2/4
2. Add mayonnaise and mix and let mayonnaise permeate evenly for 10 minutes.
STEP 3/4
3. Add red pepper paste and minced garlic oligosaccharide to the mayonnaise pack.
STEP 5/4
Put it in a side dish container so that it's easy to eat!
1. You have to mix it with mayonnaise to make it soft and not hard even if it's in the refrigerator.
2. If you prepare the sauce separately, you can burn it, so I seasoned the dried squid and stir-fried it.
3. Do not stir-fry too long in a frying pan. Turn off the heat when the sauce is bubbling over high heat.
4. Since it's minced garlic, the garlic is cooked with residual heat.