There is a saying that apples in the morning are like gold. But if you eat apples every day, you get sick of them.
I'm going to show you how to use apples in a more refreshing and delicious way! I'll make an apple combo that goes well with bread and yogurt.
1 serving
Within 60 minutes
대상
Ingredients
apple
2ea
Sugar
200g
White wine
2cup
Lemon
1piece
Orange
1piece
Cinnamon stick
1/2ea
Video
Cooking Steps
STEP 1/5
Cut the apple into eight pieces, slice the lemon and orange.
STEP 2/5
Boil lemon slices, orange slices, apple peel, and sugar in white wine.
STEP 3/5
When bubbles form on the edge of the pot, cover the apple with perforated paper foil.
STEP 4/5
After gently boiling over low heat for 15 to 20 minutes, turn off the heat when the apple becomes transparent.
STEP 5/5
Cool it down and put it in a glass bottle and refrigerate it.
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