Seasoned seaweed in a sweet and sour way
Since winter is in season, the last seaweed The sea's fishy raw seaweed is the best! Should I not put in red pepper paste and mix it sweet and sour
4 serving
Within 30 minutes
강씨집밥
Ingredients
  • Seaweed
    1pack
  • leek
    1T
  • crushed garlic
    1T
  • Salt
    1T
  • Soy sauce
    1T
  • Vinegar
    2T
  • Sugar
    1T
  • sesame salt
    little
  • Sesame oil
    little
Cooking Steps
STEP 1/3
After kneading with thick salt, rinse 2-3 times and cut into bite-size pieces
STEP 2/3
In a large bowl, add seaweed and plenty of seasoning
STEP 3/3
Add sesame oil at the end
Washing the seaweed is half the way to prepare it, so put in thick salt, wash it with your hands, rinse it 2-3 times, hold it in your hands, and lick it all the way down, and the water will be salty.
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