STEP 1/22
Beat in three eggs, and swipe.
STEP 2/22
Put a wrap on the spam box
STEP 3/22
And bake the eggs
STEP 4/22
When grilling eggs, quickly cut the perilla leaves in half with a buck-knife knife!
STEP 5/22
Next, I will cut the eggs with a very good buckal to cook. Seeing that the handle is braille, I feel more consideration.
STEP 6/22
Cut the egg into 6 pieces
STEP 7/22
Like this~ It's good to cut it the same size as the spam cross section :) I just cut it, but... lol
STEP 8/22
Cut the spam. Buckcal is the best
STEP 9/22
And flip it over with a buck-cal tong and bake it.
STEP 10/22
It's almost done!
STEP 11/22
On well-made rice,
STEP 12/22
a tablespoon of sesame oil
STEP 13/22
a spoonful of sesame seeds
STEP 14/22
Season it with salt and mix it well!
STEP 15/22
Put the rice on the bottom
STEP 16/22
Then, I'll put spam on top of it
STEP 17/22
Guerando, Republic of Korea)
STEP 18/22
Add perilla leaves one by one,
STEP 19/22
Lastly, put the rice back on top and press it down.
STEP 20/22
Since it's the first one, I put too much rice in the bottom If you take it out, this is how it looks like this
STEP 21/22
Cut it into half of the seaweed for kimbap and roll it.
STEP 22/22
Cut the in half so it's easy to eat