Name: making meringue pancakes
Total time: 30 min
Yield: 2
Ingredients: egg 2ea; Soft flour 80g; Baking powder 1/2ts; Milk 80g; Sugar 45g; Salt 1/8ts; vanilla oil 1/4ts; Fruit suitably

10K Recipe

making meringue pancakes

It's a pancake I made for lunch with my mom. It's a very soft and moist recipe with meringue :) It's a pancake that my family and friends praised endlessly, so make sure to make it!!

2 serving

Within 30 minutes

지구별

Ingredients

egg

2ea
Soft flour

80g
Baking powder

1/2ts
Milk

80g
Sugar

45g
Salt

1/8ts
vanilla oil

1/4ts
Fruit

suitably

Cooking Steps: STEP 1/13

Whip the yolk with salt

STEP 2/13

Add milk and whip until there are no lumps,

STEP 3/13

Add the powder (thin flour + baking powder) and mix well. Whip the powder thoroughly with a whipper so that it doesn'

STEP 4/13

Finish with vanilla oil (or vanilla extract) if well blended.

STEP 5/13

Place the whites in a clean, water-free bowl and loosen the lump.

STEP 6/13

Whip the sugar in three times. Make a meringue that is hard enough to stand close to the horn, and when it is finished, turn it at a low speed for 1-2 minutes to clean up the bubbles.

STEP 7/13

Mix gently in the dough you made, dividing it 2-3 times. This time, scoop it up from the bottom so that the foam doesn't burst as much as possible with a spatula! Please mix it.

STEP 8/13

When you mix it all, it's like this kind of dough. Kind of thick? It's more dough than regular pancake dough. And they let it rest in the refrigerator for 30 minutes to an hour, so it doesn't matter if you skip it.

STEP 9/13

Place butter or oil in a heated pan, coat all over, and wipe with a kitchen towel.

STEP 10/13

Scoop dough to desired size and bake slowly over low heat. When you turn it over, if the air bubbles come up, or if it turns golden, turn it upside down.

STEP 11/13

And then cook it again on low heat. I think you can cook it on medium to low heat. You can decorate the pancake with toppings as much as you want!

STEP 12/13

I sprinkled deco powder on top and ate it with banana split, strawberry combo, raspberry, and blueberry. I ate it with my mom for lunch, so I ate a lot of fruits!!I didn't want the pancake to get wet, so I put the maple syrup separately.
PS. Cut the banana split in half and bake in a pan covered with butter over low heat until golden brown. It cooks faster than you think and burns, so make sure to cook it on low heat!

STEP 13/13

It's really thick! It's soft and soft because I put in meringue. I'm a little lazy to make meringue, but it's not a yolk meringue, but a white meringue, so I'm going to make it like this from now on. The strawberry combo that I made last time is really good. If there's vanilla ice cream, it'll be really good with that. I recommend it when I want to eat brunch at home with a cafe atmosphere!!

Make meringue and keep the bubbles as low as possible when mixing the dough. That's how you make soft pancakes ^.^

Cooking review

4.88

score

933*****

score

The kids are eating well It's best to dip it in syrup when it's warm. I'll make it again

2022-05-07 16:56
269*****

score

It was great. I made it twice because it was deliciousThank you!

2022-02-04 18:31
377*****

score

Wow, thank you!! It's my first time cooking and I was praised for being delicious!! I did it twice as much, but there were 6 pages in total. I don't like sweets, so I only added 60g of sugar, but it was delicious

2021-08-07 11:02
548*****

score

It's soft. It's soft. It's the same soft taste over time! The whole family enjoyed brunch with fruit jam and coffee. Thank you for the delicious recipe ~

2021-07-30 13:29
560*****

score

I enjoyed the food! It's definitely soft because it's made with meringue :) Sprinkle sugar powder and honey syrup I ate it with banana It's delicious in brunch style!

2020-11-11 09:41

374*****

score

It's hard to separate the eggs and make meringue, but it tasted good. I'm sensitive to the smell of eggs, so I added cinnamon powder and nutmeg and it's much better

2020-08-09 19:39

656*****

score

It's so delicious!!

2020-05-17 08:21

811*****

score

It's so soft and my little son ate it so deliciously

2020-04-18 10:26

356*****

score

I really enjoyed the meal.

2020-03-15 20:16

893*****

score

I failed with another recipe, but I succeeded this time. It's a soft and puffy pancake. It feels sweet, so I'm going to reduce the amount of sugar next time. I hope the shape gets better next time

2018-05-30 16:15

325*****

score

I did it for my girlfriend on White Day It was a perfect event Thank you

2018-03-24 17:27

283*****

score

It was so delicious I got a lot of compliments ^^

2018-01-30 21:02

452*****

score

I don't have vanilla oil, so I put in cinnamon powder. It's really soft and soft. Thank you ^^

2017-10-10 04:36

697*****

score

I made it with my baby this morning She doesn't usually eat pancakes, but this must be good because it's soft It takes time to make it in a hurry in the morning, but it was delicious.Thank you for the good recipe.

2017-06-21 16:59

501*****

score

It's good. It tastes better than hot cake powder. It's more luxurious and healthy? But I think if you put glucose powder instead of sugar, the calories will be lower.. Can I put it in?

2017-05-15 16:21

ooo******

score

I didn't add vanilla oil, but the taste is the best, I don't think I'll ever make pancake powder again!! Thank you for the recipe

2016-03-17 15:24

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