Name: Braised quail eggs with saesongi mushroom
Total time: 60 min
Yield: 4
Ingredients: quail eggs 40ea; King oyster mushroom 3~4ea; Sesame little; Sea tangle 1piece; Anchovy 8ea; Cheongyang red pepper 1ea; Garlic 3piece; Water 4cup; kelp broth 2cup; Soy sauce 1/2cup; Sugar 1TS; cooking wine 2TS; Oligosaccharide 2TS; ground pepper little

10K Recipe

Braised quail eggs with saesongi mushroom

If you make it plentifully, it's a hearty home side dish called 'Saesongi Quail Egg Jangjorim'. Instead of meat, they added nutrients by using pine mushrooms rich in vitamin C! Chewy mushrooms and quail eggs that go into your mouth. A bowl of rice will be empty soon^^

4 serving

Within 60 minutes

아내의식탁

Ingredients

quail eggs

40ea
King oyster mushroom

3~4ea
Sesame

little
Sea tangle

1piece
Anchovy

8ea
Cheongyang red pepper

1ea
Garlic

3piece
Water

4cup
kelp broth

2cup
Soy sauce

1/2cup
Sugar

1TS
cooking wine

2TS
Oligosaccharide

2TS
ground pepper

little

Cooking Steps: STEP 1/4

Please prepare the ingredients.

STEP 2/4

Add enough water to cover the quail eggs, add a little salt and vinegar, and when it boils, reduce the heat to medium heat, simmer for another 5 minutes or so that it is soaked in cold water to peel.(Take the quail eggs out of the refrigerator in advance, prepare them not to be cold, and boil them.)
Cut the mushrooms into bite-size pieces.

STEP 3/4

Boil the soup ingredients in a pot, remove the kelp when it boils, boil it for about 10 minutes, and strain it through a sieve.

STEP 4/4

Put the seasoning ingredients in a pot and when it boils, add quail eggs, and when the soy sauce color is soaked, add the saesongi mushroom and boil for 5-8 minutes.

Cooking review

4.80

score

926*****

score

It's delicious.^^

2019-05-30 06:32
792*****

score

It's sweet and deliciousI didn't have Cheongyang chili, so I put in Kkari chili, but it's okay!

2018-07-13 11:10
778*****

score

It was delicious

2018-06-24 15:36
833*****

score

It was easy to follow

2017-11-25 23:54
491*****

score

I adjusted the seasoning, but I'm so happy that it's delicious^^Please give me a delicious recipe at night. LOL

2017-08-24 02:03

251*****

score

Quail eggs have been mentioned because of egg waves these days, but I saw an article that quail eggs are resistant and do not use pesticides, so I followed the recipe with the quail eggs I bought. It's good. It's not pretty because I can't peel quail eggs, but I succeeded because the sauce was good. I used the mushroom because it was left in the refrigerator. Thank you for the recipe~~^^

2017-08-21 15:42

892*****

score

It's well-made ~~^^ Thank you for the recipe.

2017-08-03 09:29

960*****

score

It's delicious. I just did it

2017-05-16 18:40

837*****

score

It was my first time trying jangjorim and I succeeded Haha The groom says it's good and eats well I saw it well. Thank you! ^^

2016-12-05 20:47

745*****

score

It's not salty and delicious Mushrooms are chewy, too!

2016-08-25 19:11

495*****

score

The picture is a bit loose But I think it's the most delicious thing I've done so far~~~

2016-06-22 15:19

544*****

score

Thanks to the recipe I made it delicious this morning and ate it Thank you~^^

2016-06-02 10:03

799*****

score

He likes it because he tastes it and says it's the best

2016-04-21 22:03

251*****

score

I made it with chili pepper, garlic, and double the seasoning. It's delicious

2016-04-15 17:57

527*****

score

I can always trust my wife's table cooking. It was my first time cooking and it was really delicious and clean^^

2016-03-12 22:44

A full view of 15 reviews>

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