Making green grape juice
It's making sour, sweet, and sour green grape juice.
1 serving
Within 5 minutes
율맘써니
Ingredients
  • Green grape
  • Ice
  • Agave syrup
Cooking Steps
STEP 1/4
The sweet and sour skin is not tough and delicious. I'm going to eat the skin, so I washed it with the baking soda.
STEP 2/4
Ice, a little bit of agave syrup, and a lot of green grapes~ I was sad that fruit drinks always taste bland and watery when I bought them outside. I put only fruits at home and it's thick
STEP 3/4
The color of green grape juice is so pretty. It's refreshing just looking at it
STEP 4/4
It's thick, right? It's so refreshing. Make it with leftover fruit juice.
Japchae Recommended recipe
  • 1
    How to make bean sprout japchae
    4.97(30)
  • 2
    How to make japchae deliciously! It's too simple
    4.85(39)
  • 3
    Just japchae tastes good, but spicy is the best late night snack
    4.79(14)
  • 4
    If you don't watch it, you'll regret it - super fast japchae gol
    4.71(28)
stir-fried Rice Cake Recommended recipe
  • 1
    Making soy sauce tteokbokki. Sweet and salty rice cake bok (G)I-
    4.77(44)
  • 2
    Making Soy Sauce Tteokbokki #13 A simple menu that is also good
    5.00(27)
  • 3
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(514)
  • 4
    How to make spicy tteokbokki deliciously
    4.90(39)