Kimchi fried rice
It is a delicious and easy kimchi fried rice that is good for a simple meal.
1 serving
Within 15 minutes
시크제이맘
Ingredients
  • Kimchi
  • instant rice
  • Cooking oil
  • Kimchi
  • Sugar
  • red pepper paste
  • Sesame
  • Sesame oil
Cooking Steps
STEP 1/6
Please shake off the contents of the kimchi and cut it into bite-sized pieces.
STEP 2/6
Sauce~ If you want to make delicious kimchi fried rice, you need kimchi soup. Please make the sauce with a little sugar and a little red pepper paste in the kimchi soup.
STEP 3/6
Grease the pan with cooking oil and stir-fry the kimchi first.
STEP 4/6
When the kimchi is cooked, add rice.
STEP 5/6
Pour the sauce that was made while stir-frying kimchi and rice evenly into the rice. Stir-fry the rice one more time until the seasoning is cut, then add sesame seeds and sesame oil. Kimchi fried rice is done. If you add kimchi soup, the rice grain is moist and tastes better.
STEP 6/6
If you put the completed kimchi fried rice in a bowl and eat it with a fried egg, it tastes so good.
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