Please prepare meatballs, kimchi, and glass noodles. You can adjust the glass noodles and kimchi according to the amount of meatballs.

Make sure to squeeze the kimchi and prepare the soup, boil the glass noodles, drain the water, and chop them.

Put the meatballs in a bowl first, wear plastic gloves, and crush them with your hands.

Kimchi, glass noodles, half spoon of sesame oil, and a bit of pepper

Mix it well and season it with a little salt. The seasoning becomes bland after the glass noodles are added, so taste it and season it slightly with salt if you think it's bland.

Put the filling into the dumpling skin

Make it like this.

Kimchi dumplings that I made with my family one by one. In the past, it was said that if you make dumplings or songpyeon pretty, you will have a pretty daughter, but Sungjun's mom raised all the children

Boil the finished kimchi dumplings in boiling water. I said to make dumpling soup, but I like boiled dumplings when it's greasy

When the dumplings become transparent and float on the water, the dumplings are all cooked. I took one out like this. It's cooked well, right?

Place the boiled dumplings on a plate and place them on the table. Our family members were feeling cheesy, but they're eating kimchi dumplings in a hurry. It's spicy with kimchi, and it's delicious because it helps with the greasiness of meatballs, right? Making kimchi dumpling lardery recycled with meatballs is also very easy and more delicious. It was delicious, nutritious, and there were a lot of meatballs, but I made kimchi dumplings like this to organize and it was a happy dinner time with my family.