Popular these days, making spam fries :)
The ingredients are simple and the process is simple, so it's a recipe that's good to use when you enjoy beer time at home on weekends, so you can fry salty spam with an upgraded lightness and savory taste You can enjoy it.
2 serving
Within 15 minutes
달콤한꿀호떡
Ingredients
  • canned ham
    200g
  • Eggs
    2piece
  • Frying flour
  • bread crumbs
  • Cooking oil
    suitably
Cooking Steps
STEP 1/7
If you want to reduce the salty taste, parboil the spam first in boiling water and prepare it.It is better to use spam as it is to enjoy beer snacks.
STEP 2/7
Beat the eggs and put the frying powder and bread crumbs on a wide plate.
STEP 3/7
Prepare spam by cutting it into a stick shape with a moderate thickness.
STEP 4/7
Spam with frying powder. Eggs. Bread crumbs
STEP 5/7
Fry brown in oil at appropriate temperature.
STEP 6/7
Put it on a kitchen towel and drain the oil
STEP 7/7
Put it in a spam box and serve it with ketchup.
Even if you eat it as it is, it's perfect for a beer and it's also sweet ketchup and sweet chili sauce It suits you very well.
Cooking review
4.78
score
  • 514*****
    score
    If it's for children's snacks, I'll take out the saltiness I'm very satisfied with beer snacks^^
    2019-09-06 16:10
  • 672*****
    score
    It's good~
    2018-06-23 00:03
  • 757*****
    score
    Thanks to you, I made it
    2018-05-30 16:01
  • 583*****
    score
    Last time, my eldest daughter made me a snack for my dad...It was pretty good. I enjoyed my meal. lol~~~~
    2017-06-07 14:35
  • 258*****
    score
    It's not easy to fry it with bread crumbs- Thank you for the food!
    2016-08-18 12:12
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