STEP 1/9
4 spoons of red pepper powder, 1/2 spoon of tongue, 1/3 spoon of salt,
2 spoons of anchovy sauce, 1 spoon of garlic, 2 to 3 spoons of chopped green onion,
Add 1 spoon of sesame oil, 2 or 3 drops of vinegar and 1/2 spoon of sesame seeds
Make the sauce.
Vinegar may be taken out according to your preference.