a savory soybean paste stew boiled with low-salt fermentation fr
Hello~ Today, we made doenjang jjigae that can't be left out on our table The days go by so fast these days Last night, I cooked a bowl of soybean paste stew that everyone likes and made a bowl of rice!~ I don't know if you know the taste of putting a spoonful of rice with tofu and a lot of doenjang-jjigae
4 serving
Within 30 minutes
로즈의 맛수다
Ingredients
  • Tofu
    1/2piece
  • onion
    1/2ea
  • Pumpkin
    100g
  • enoki mushroom
    1/2pack
  • Manila clam
    150g
  • Cheongyang red pepper
    1TS
  • leek
    1TS
  • Water
    2cup
  • Soybean paste
    2TS
  • Red pepper powder
    1TS
  • crushed garlic
    1ts
Cooking Steps
STEP 1/8
Soybean paste stew with plenty of frozen clams in the freezer
It's savory and the more you eat it, the more you fall in love with it
STEP 2/8
Cut all the ingredients into bite-size pieces
I prepared enoki mushrooms by cutting off the bottom
STEP 3/8
Pour 2 cups of rice water into an earthen pot and add 2 tablespoons of fresh soybean paste to mix it well!
He boiled the sliced pumpkin and onion and added Cheongyang red pepper!~@!
To feel the original taste of soybean paste stew, I added a small amount of garlic
STEP 4/8
When doenjang-jjigae starts to boil, add enoki mushroom, red pepper, and green onion
If you cook it, the doenjang-jjigae is complete
STEP 5/8
I like enoki mushrooms, so I put a lot of enoki mushrooms in the soybean paste stew
STEP 6/8
Soybean paste stew that is savory and spicy with soybean paste
The more I eat it, the more I get addicted to it!
I also put soybean paste in it at home, but I like it because it's not as salty as the soybean paste at home
These days, I think it's better to purposely care about eating low-salt foods
STEP 7/8
Everyone, do you want to eat a pot too
I made it, but it's really good
STEP 8/8
The price of pumpkins was incredibly expensive!~
I think it tastes better when all the ingredients are expensive!~
Maybe it's because zucchini is expensive, but it's so delicious Haha
Everyone is busy preparing for the Lunar New Year that's coming up
But always take care of your health and don't suffer from a cold like me!~
I added doenjang-jjigae and mixed it and finished a bowl
I hope you have a good meal and have a happy day today
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