I grabbed it with my hands.
Soak the rice cake for about 20 minutes.

Please defrost the squid.
When the rice cake gets soggy, the same time in the water
If you soak it for a while, it will thaw quickly.
I bought this squid before
I trimmed it and left it frozen in the freezer.
If it's a living thing, you can trim it or use it when you ask for it.

Make the sauce while the rice cake is soaked and the squid is defrosted.
4 tablespoons of red pepper paste, 1 tablespoon of soy sauce,
1 tbsp sugar, 2 tbsp starch syrup,
Add 1 tablespoon of minced garlic and 1 tablespoon of red pepper powder and mix.
If you make the sauce in advance
It's better.

When the squid is defrosted
Rinse it with water
Use a green onion slicer inside the body
Give me the sheath.
I peeled and trimmed the skin in the front, but it doesn't matter if it's peeled or not.
The legs and ears are easy to eat
You can cut it in size.

Please prepare squid, soaked rice cake, and seasoning.
(Don't forget to rinse with soaked rice cake water.)
Slice 3 cheongyang peppers and 1/2 red peppers sideways.
Slice a green onion sideways.
2 pieces of fish cake in a triangle shape
Cut it and get ready.

Please prepare quail eggs.
Put it in if it's there, and pass if it's not there!!

Put the soaked rice cake in the pot
Add enough water to cover the rice cake.
Kelp stock or anchovy stock
I can put it in, but I'm going to put in squid, so just water!!

When the rice cake boils up
Add the sauce.
And I kept boiling it over high heat
Please change the heat to medium and boil it down.

Add green onion and red pepper and green pepper.
Please add quail eggs.

He kept boiling it down
Add fish cake when it boils down.

The rice cake is all cooked
If the water is boiled down
Add the squid at the end.

The squid cooks quickly, so put it in at the end and make sure the rice cake doesn't stick
Please stir it while you watch.
I'll put the squid in and for about 5 to 10 minutes
If you boil it down over medium heat, it's done!!

Lastly, I'm going to add pepper powder!
Oh, my.
The spicy smell!!

Sprinkle sesame seeds, too.
It's spicy!!!
Squid is soft
Rice cake is chewy!
Quail eggs are so savory
Fish cake is chewy!!
I'm eating this
Oh, I'm sweating.. On my head... Shaking..
It's so spicy and delicious!!!
It's spicy squid tteokbokki
A glass of soju!
Or you can have a hangover!!!
Try squid tteokbokki today!!