Bean sprout fried rice: captivates the palate with an exquisite
I blanched bean sprouts and made fried rice It's different from bean sprout rice. It captivates your taste buds A bowl of food was created. I stir-fried Mr. Baek's soft tofu sauce as the base, but I think it would be good to make it with bean sprouts in fried rice using red pepper paste fried rice or seasoned soy sauce
2 serving
Within 15 minutes
재미마미
Ingredients
  • Bean sprouts
    70g
  • instant rice
    2bowl
  • Cooking oil
    2TS
  • Seasoning for soft tofu stew
    1TS
  • Eggs
    2ea
  • sesame salt
    suitably
Cooking Steps
STEP 1/7
After washing the bean sprouts, blanch them in boiling water and drain, not rinse in cold water
STEP 2/7
Grease a heated pan with oil and stir-fry chopped green onions
*It is good to put various vegetables such as carrots and bell peppers together
STEP 3/7
Add rice and stir-fry
STEP 4/7
Add the soft tofu stew sauce and stir-fry it
STEP 5/7
Add blanched bean sprouts and stir-fry together
STEP 6/7
If it is bland after tasting it, add a little salt and add sesame salt to finish
STEP 7/7
Cook and serve your favorite form of eggs, such as fried eggs, scrambled eggs, and fried eggs, and sprinkle furigake instead of salt for the lack of liver
If you add salt when blanching bean sprouts, the moisture from the bean sprouts will go out you can't feel the crunchy texture Do not add salt when blanching bean sprouts
stir-fried Rice Cake Recommended recipe
  • 1
    Ketchup tteokbokki. Making spicy tteokbokki. Eye snacks
    4.91(53)
  • 2
    The soup tteokbokki, golden recipe. Gungmul is more delicious
    4.93(357)
  • 3
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(508)
  • 4
    Making Rose Tteokbokki - Without whipped cream, deliciously~
    5.00(48)
Bulgogi Recommended recipe
  • 1
    Jongwon Baek Bean sprout bulgogi golden recipe rice thief~
    4.89(63)
  • 2
    Chef Baek's bean sprout bulgogi
    4.82(104)
  • 3
    Jongwon Baek pork belly bulgogi
    4.90(83)
  • 4
    Simple and delicious meat side dishes - Making soybean fire (bea
    4.98(41)